Bowl of fresh fruit with figs, red plums, with Greek yogurt, cereals and dark chocolate (70%) puffed quinoa
Quinoa Salad with spinach, fried goat cheese, roasted peppers, and cherry tomatoes, with cava vinaigrette
Bagel with 2 types of salmon tartare with red onion marinade, dried tomatoes and capers
Spanish potato omelette (3 eggs) with shredded duck confit and arugula salad
Creative omelette, choose your ingredients! (gratin, chorizo, bacon, spinach)
Cod fillet on a bed of beans with chorizo, clams and maple syrup
Filet de morue, sur un lit de fèves aux chorizo, palourdes et sirop dérable
Veal chop, mustard crust with old, on a bed of wild mushrooms
Cocktail of the moment
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.
Forget about tapas. Pintxos are small servings that are usually savoured in individual portions. Normally, we do not share Pintxo. However, it is very unlikely that you will want to share it. For people who want to fully discover this fine Basque cuisine, we recommend an order between 4 and 5 Pintxos
We also offer a menu Dégustation that includes 4 small Pintxos selected by the chef and a main dish of your choice. A prime choice for first timers.
NEED A TABLE TONIGHT?
12:00pm - 2:00pm
Monday - Sunday:
6:00pm - 11:00pm
Saturday - Sunday:
11:30am - 3:00pm